We built the ComplianceMate system to address a critical need for proactive food safety initiatives at growing restaurant chains.
Too many hospitality brands operate without a comprehensive temperature monitoring and HACCP compliance system. As a result, they’re putting guests at risk every day. They’re also forfeiting a major opportunity to keep staff accountable, reduce food waste, and maintain brand integrity.
With ComplianceMate, you don’t have to cross your fingers and hope your food is safe and that equipment operates properly – you can know for sure. That’s because the ComplianceMate system:
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- Captures reliable temperature data
- Eliminates human error from your compliance checklists
- Ensures compliance with all HACCP and internal standards
- Sends you real-time notifications when temperatures are out of spec
- Provides time-stamped temperature data from any cooler or equipment at any store at any time
- Demonstrates employee accountability and highlights opportunities for training
